Steeped in the surrounding’s verdant green rice fields, Sardine by K Club pay tribute to Jean Pierre Reyes, a of their owner figures, who recently passed away with a soulful concert night of classical piano performance accompanied by Balinese gamelan orchestra. The classical piano will be performance by famous French pianist, Laurent Couson. Laurent is a talented composer, writer, pianist or orchestra conductor performing for more than 20 year. While the Balinese Gamelan ensemble, Semarah Rati consisting of 26 Balinese musicians will weave harmony into the music.

The magic of the island comes to life in this concert. The bamboo interior, open-air restaurant weaves a captivating tale through a traditional Balinese musical instruments and masterful piano performance. Watch this awe inspiring spectacle while tasting delectable canapes and drinks. Further elevate the experience by exploring Sardine by K Club’s feast dinner after the performance. Pair tasty dishes with signature cocktails for the perfect evening.
“This heartfelt cultural tribute honors Jean Pierre Reyes, acknowledging his lasting impact on Sardine by K Club and celebrating his personality, says Alban Kibarer, French Entrepreneur and Founder of K Club Group, ”Through this performance we reflect on his contribution, accomplishments and spirit.”
Musical Concert at Sardine by K Club
- Wednesday, 4 March 2025
- From 18.00 – late night
- With concert performing from 19.00-20.15
- Followed by dinner
- Tickets at IDR 500,000++ per person for Concert access only, including welcome drink and canape
- Tickets at IDR 1,200,000++ per person for Concert access and set menu dinner
Tickets available for sale on Megatix https://megatix.co.id/events/gamelan-orchestra
For reservations, WhatsApp to +62 877-7818-7390 or Email: sardinebykclub@gmail.com
Sardine by K Club 3-course set menu dinner

AMOUSE BOUCHE
STARTER
HAMACHI ROSE CEVICHE – Passion fruit dulce de tigre, avocado salsa, lemon crème, radish, squid ink tuile, salmon roe, Or
POACHED BUTTER SLIPPER LOBSTER – Vongole clam, basil oil and chorizo, white wine ju
MAIN COURSE
CHARCOAL-GRILLED BLACK ANGUS – Golden butter pumpkin, caramelized baby carrots, Béarnaise sauce, beef ju, Or
PAN-SEARED BARRAMUNDI – Burnt broccoli purée, grilled fennel, beurre blanc sauce, herb oil
DESSERT
PISTACHIO PARFAIT – Raspberry ice, pistachio gel, crushed pistachios, Or
CARAMEL CHOCOLATE LAVA – Crushed almonds, almond tuile, vanilla ice cream
Price IDR 1,200,000++ per person
Come and join this cultural and musical orchestra night featuring harmonies of Balinese and Western musical instruments that beautifully resonate, set to mesmerize the audience. A performance where global Bali is realized, for which Sardine by K Club is a well-known event host.



























