There’s something rather splendid about Bali’s ability to mix barefoot beach vibes with proper high‑end dining. One minute you’re wandering through rice fields, the next you’re perched at a cliff‑top table with a glass of vintage champagne in hand. Over the past decade, the island has quietly built a reputation for world‑class restaurants that rival those in London, Tokyo, or Sydney — only here, the backdrop is a fiery sunset over the Indian Ocean. Think degustation menus crafted by Michelin‑trained chefs, wine cellars stocked with rare vintages, and cocktails that feel more like art than drinks. Whether it’s a romantic dinner at a luxury resort or a chef’s table experience tucked away in Ubud, Bali’s fine‑dining scene is proof that paradise can be indulgent too. Here’s our pick of the 10 best high‑end restaurants (in alphabetical order) where taste, style, and setting come together beautifully.
Balique

To be considered a cosy and homey restaurant, the interior of this restaurant is mixing French and African styles, which blends perfectly with the location of the restaurant among the outstanding world-class resorts and villas. Looking humble under its whirring fan-open style roof with high-ceilinged open space, feast your eyes on the antiques and artefacts sourced from around the Indonesian archipelago.
di Mare Restaurant

At di Mare Restaurant, guests are welcomed into a world where culinary artistry and innovation take centre stage. Known across Bali for its award-winning cuisine and contemporary style, di Mare is a sought-after destination for those who appreciate sophisticated flavours paired with imaginative presentation. The restaurant offers a dual experience: an exclusive Signature Italian menu alongside an authentic Indian menu available by request.
Guided by the talented Chef Stefan Thietz and Chef Joseph Antonishek, the kitchen celebrates the essence of Italian dining — wood-fired pizzas, handmade pastas, fresh seafood, and prime meats — all crafted using premium ingredients and classic technique. Discerning guests have the option to collaborate with Chef Stefan in designing a bespoke tasting menu, ensuring a one-of-a-kind dining journey.

For lovers of Indian cuisine, Chef Jeevraj Singh introduces soulful dishes inspired by Karma’s heritage, thoughtfully prepared with 24 hours’ notice for an added layer of exclusivity. Enhancing every visit, di Mare curates themed evenings from Spanish Paella & Sangria Mondays and the regal Rayunan Royal Dinner on Wednesdays to lively Giro Beatzza Thursdays and the decadent Rosé Seafood Sunday Brunch.
From leisurely daylight lunches to intimate sunset dinners, di Mare captivates with outstanding gastronomy, warm hospitality, and a refined, memorable vibe that sets it apart on Bali’s dining scene.
Jemme Restaurant & lounge

Combining food, wine, lights and music, Jemme is an elegant and intimate dining space with a modern Baroque style decorated the interior. Draped, sheer curtains, large silver and white candle holders sparkling lights, small silk table lamps as well as pearled tablemats add to the sheer beauty of this venue. The restaurant’s extensive list of imported wines and glamorous environment make this restaurant one of the most elegant dining spots in Seminyak.
Kayuputi

Settling in the romantic dining setup, you will be cooled by a soft ocean breeze as you breathe in the unobstructed panoramic views of the stunning golden sands of Nusa Dua, which is only a few meters away from your eyes. The restaurant is elegantly dressed in immaculate linens and perfectly polished tableware, matching Kayuputi’s fresh modern décor and sophisticated ambience. With such impeccable attention to detail lavished on everything, Kayuputi delivers a luxury dining experience a cut above the rest.
Koral

The First Aquarium Restaurant in Bali – Combining fresh and seasonal products, guests are presented with an array of artisanal set menu and signature degustation menu.
Providing modern cuisine with a twist, Koral delivers a culinary experience like no other. It is the amalgamation of talent, locally sourced fine ingredients and surprising compositions that has secured this place as a unique destination on The Island of Gods.

Guests are invited to an underwater world of bistronomic delights at Koral, the aquarium dining experience at The Apurva Kempinski Bali. All of the senses are stimulated at this unique venue for the very first time.
At Koral, diners will feast on elegant dishes inspired by Indonesian coastal flavours and crafted from local ingredients, at a venue that is both casual and refined. More than just a restaurant, Koral offers a full bistronomic experience, combining delectable dining, a laid-back ambiance and the rarefied atmosphere of an aquarium, accompanied with a hypnotic soundtrack that captures the magic and mystery of life below the waves.
kempinski.com/en/the-apurva-kempinski-bali/restaurants-bars/koral-restaurant
Moonlite Kitchen and Bar

Perched above Seminyak Beach, Moonlite Kitchen and Bar is one of Bali’s premier rooftop dining destinations, celebrated for its sophisticated ambiance, contemporary Asian cuisine, and panoramic views of the Indian Ocean. Combining refined gastronomy with exceptional hospitality, the restaurant offers an elevated dining experience that seamlessly blends luxury with the island’s natural beauty.
The menu showcases modern Asian flavours crafted from premium ingredients, complemented by an extensive selection of fine wines, signature cocktails, and expertly curated beverages. Every dish is thoughtfully presented, reflecting the restaurant’s commitment to culinary excellence and attention to detail.

As sunset approaches, Moonlite becomes one of Bali’s most coveted dining venues. Sweeping ocean views and a spectacular horizon painted in shades of gold, amber, and violet create an unforgettable setting for romantic dinners, celebrations, and special occasions. After dark, the rooftop transforms into an elegant lounge where stylish interiors, ambient lighting, and the shimmering coastline set the stage for a sophisticated evening.
With its outstanding cuisine, impeccable service, breath-taking location, and luxurious atmosphere, Moonlite Kitchen and Bar delivers a world-class dining experience that exemplifies the very best of Bali’s fine dining scene.
Sundara

Dining at Sundara is truly reflecting Jimbaran’s heritage as a hundred-year-old fishing village. As one of the most exclusive dining destinations in the area, this restaurant highlights the panoramic view of the exotic curve of the Jimbaran Bay coastline. This area is very famous for its nightly ritual of fresh seafood dinners with coconut husk BBQs along the beach.
Toya Beach Bar & Grill

Cucina Brunch, one of the most renowned Sunday brunch on the island, is offering an extension of a refined brunch-to-beach experience, with “Seaside Delight” at Toya Beach Bar & Grill, inviting guests to relax and enjoy a sundown moment at the beach after brunch in Cucina. Cucina Brunch offers an exquisite selection of Italian, Spanish, French, and Asian ateliers, including fresh seafood, cured meats, homemade pastas, as well as a lavish array of cheeses and desserts, made with fresh local ingredients and authentic flavours.

Let’s join for a Magnifique Sunday dining experience at Cucina Brunch. Indulge in exquisite culinary delights, extended with a Seaside Delight at Toya Beach Bar & Grill, and enjoy complimentary access to our stunning swimming pool. Create unforgettable memories as you take a refreshing dip in the inviting waters and bask in the tropical sun. Families are warmly welcomed at Sofitel Bali Nusa Dua Beach Resort. Treasure precious moments with your little ones as you savour the culinary delights and relax by the pool.
sofitelbalinusadua.com/sunday-brunch
Teja

Teja – Rooted in the Sanskrit word for the energy of fire and warmth, Teja offers a refined yet elemental dining experience. Our Modern European menu celebrates live-fire cooking, premium ingredients, and bold simplicity. Set in a handcrafted space of raw textures and natural materials, Teja invites you to gather, share, and connect. Here, food is more than a meal—it’s a celebration of culture, tradition, and togetherness.
VIN+ Seminyak

Inspired by traditional Balinese architectural influences, VIN+ Seminyak features sky-high roof lines, and extensive use of bamboo, local timbers and stone in its construction. The open layout dining and lounge areas are lined with vintage Balinese décor. You will find a pair of dining rooms concealed behind the glass-encased premium wine cellar. The overall architecture of this place is amazingly designed to give a larger-than-life appeal. The retail wine store is popular among customers who select from over 300 varieties and an in-house stock of over 18,000 bottles. VIN+ also stocks premium spirits and an impressive range of sake.

























